Monthly Archives: February 2016

Making Ratatouille with Lentils

I love eating eggplant. It’s gotten me in trouble before. But that’s a whole other story. Whenever I go to the grocery store I check to see if any of the eggplant look edible. Lately it’s been very sad. The … Continue reading

Posted in Food, Gluten-free, Nut-free | Leave a comment